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Four generations of the Sutherlands operated flour and corn mills in Bloomfield, carrying on the tradition of two earlier generations who had operated in several locations in central Kentucky beginning in 1810. D.B. Sutherland & Sons sold several brands of flour and corn meal to generations of homes from the grocery store shelf. In addition to flour and corn meal unadorned, a popular seasoned flour for frying meats and vegetables was developed for sale in the 1960's. This was the Kentucky Kernel flour sold in grocery stores. August 1977.
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Jay Mather
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D.B. Sutherland Flour Mill
Four generations of the Sutherlands operated flour and corn mills in Bloomfield, carrying on the tradition of two earlier generations who had operated in several locations in central Kentucky beginning in 1810. D.B. Sutherland & Sons sold several brands of flour and corn meal to generations of homes from the grocery store shelf. In addition to flour and corn meal unadorned, a popular seasoned flour for frying meats and vegetables was developed for sale in the 1960's. This was the Kentucky Kernel flour sold in grocery stores.  August 1977.